WTF? Cinnamon and ginger in a gin!īetween the years 18, British queens and kings were called Empress and Emperor of India, respectively. There are two very uncommon ingredients in Empress Gin and that’s 1) cinnamon and 2) ginger. It was while they were testing different teas, in particular the Blue Suede Shoes blend, that they discovered that the butterfly pea blossom imparted an indigo hue to the gin.īTW this is kind of proof that they didn’t set out to just create a gimmicky colourful gin. They did this by experimenting with a number of signature tea blends from the Empress Hotel, and they ended up with two: Blue Suede Shoes, featuring butterfly pea blossom, and the Empress Blend Tea made by the Metropolitan Tea Company (tagline: from crop to cup). Given that Afternoon Tea is such a long-standing and luxurious tradition, Empress Gin wanted to capture some of that in their bottle. That’s right, there are folks earning more than $100,000.00 a year by just serving tea. Locally, it’s well-known that if you get a chance to serve Afternoon Tea at the Empress, you’re easily clearing 6 figures a year. It’s not that expensive, only $82.00 for…TEA. The Empress Hotel is really famous for doing Afternoon Tea every day. Naturally it was the perfect time for the two to join forces and create a badass gin. So it seemed fitting that a decade after Victoria Gin’s launch, the distillery was looking to expand its portfolio while the Empress Hotel was going through a huge $60M restoration. When Victoria Gin launched in 2007, they did so straight from the Empress Hotel’s lobby, and they’ve been a fixture in the Empress Hotel’s bar program ever since. The reason the Empress Hotel and Victoria Distillers are such good friends? Related: Wine for Beginners: an Easy Explanation of a Difficult Subject An iconic part of the downtown Victoria skyline, the Empress Hotel is a regal building that stands at the foot of the Inner Harbour. In 1908, the famous Empress Hotel was built in Victoria, British Columbia. Nestled in the southern part of Vancouver Island, just outside of Victoria, this indigo gin celebrates the heritage of the island on which it was born. An Iconic Victoria Hotel + The Year It Was Built = Where the Name Comes From President and Master Distiller, Peter Hunt, recommends Fever Tree Elderflower or Fever Tree Premium Indian.Ģ. Especially if you pair it with grapefruit to compliment the grapefruit peel botanicals in the gin itself, and a great quality tonic. Empress 1908 Gin and Tonic Wins The Award For Best Looking G&TĮmpress Gin will make the most beautiful G&T you will ever have. You might as well start with a drink in hand, so I’ll start with this for point number 1: 1. While most gin purists would scoff at a gin that isn’t clear, once you dig under the surface of what makes this gin, you’ll realize that it honours time-tested distillation traditions (and still manages to feature some cool modern twists). One of the most strikingly coloured spirits you will find on liquor store shelves and back-bars around the world today is Empress 1908 Gin from Sidney, British Columbia. The story behind Empress 1908 Gin’s ingredients, colour change, taste, where it’s from, and our favourite cocktails The Master Distiller’s Favourite Empress 1908 Gin Cocktails Are Dead Simple There’s Nothing ‘Violet’ About the Flavour Empress 1908 Gin and Tonic Wins The Award For Best Looking G&T The story behind Empress 1908 Gin’s ingredients, colour change, taste, where it’s from, and our favourite cocktails.
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